- 33 Eastlake Pde, Canberra Australian Capital Territory 2604
- Daily : From 11:00 AM
- +61 2 6232 6997
- info@lakesidegurkhas.com.au
Deep-fried chicken lolipops tossed in spices. (Flavours: Spicy)
boneless chicken marinated in nepali spices, cooked in a clay oven and served with green salad
Boneless lamb marinated in nepali spices, cooked in a clay oven and served with green salad
Tender chicken pieces marinated in herbs, yogurt, and spices. Cooked in a Tandoor{ Traditional clay oven}
Spicy Deep-fried chicken marinated with Yoghurt and extensive spices and tossed in chillies and curry leaves
Whole chicken marinated in yogurt, ginger- garlic, mustard oil and a blend of tandoor spices and cooked in a tandoor {traditional clay oven}
Juicy Lamb mince kebab marinated with ginger/garlic, onions, herbs and chef’s spice blend and cooked in a tandoor {Traditional clay oven}. Served with pickled onion and mint sauce
Boneless Lamb Marinated in nepali spices, cooked in a oven and served with a green salad
Lamb marinated in creamy yogurt sauce and traditional spices cooked in a tandoor oven
Tender Ling fish pieces marinated in herbs, yogurt, and spices. Cooked in a Tandoor{ Traditional clay oven}
Tender Ling fish marinated in charcoal powder, yogurt, and spices cooked in a tandoor {traditional clay oven}
Tender Prawns marinated in herbs, yogurt, and spices. Cooked in a Tandoor{ Traditional clay oven}
Premium Nepali Restaurant Based in Australia
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