Punjab’s fav spicy chickpea curry with chef’s special blend of spices
Soya cooked with ginger and onions/herbs and chef’s special spices blend
Healthy yellow lentils slowed cooked & finished with oil/spices tempering
India’s favorite royal lentil slow cooked with onions, tomato & mix spices with lots of butter
Okra tossed with onions/herbs and chef’s special blend of spices
Soya pieces cooked in a rich tomato gravy fortified with fragmented coconut milk
Cottage cheese curry cooked with fresh spinach sauce and flavored with mild spices
Cumin marinated paneer cooked in tomato and cashew nut creamy gravy
Cumin – marinated paneer cooked in creamy fenugreek gravy
Paneer & potato croquettes cooked in creamy Cashew gravy
Mix Veg Curry is made by cooking various vegetables, potatoes, cauliflower, carrots with onions/herbs and chef’s special blend of spices
No products in the cart.